Idaho Barley Commission to get new administrator

June 5th, 2018 by Barbara Alonso

For first time in 24 years Idaho Barley Commission has a new administrator.

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Naked barley flashes potential, versatility

June 5th, 2018 by Barbara Alonso

Naked barley gaining traction for use in baked goods and porridge – considered a whole grain, but no hull removal needed.

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Eastern Idaho grain growers short on storage

September 19th, 2017 by Barbara Alonso

Growers in Eastern Idaho look for alternatives for storing barley.

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Global cereal output heads for new record

September 19th, 2017 by Barbara Alonso

New estimates reflect larger anticipated wheat harvests …as well as higher maize and barley outputs in Brazil and the Russian Federation.

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From Field to Pint: malting barley in the eastern U.S.

September 5th, 2017 by Barbara Alonso

With 75,000 craft breweries opening in the U.S., breweries are finding ways to stand out.

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Feast your eyes on ‘naked’ barley

July 19th, 2017 by Barbara Alonso

OSU researcher pushes barley for craft brewing – especially hull-less barleys

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WSU shows off barley lines to farmers, maltsters

July 19th, 2017 by Barbara Alonso

WSU breeder shows off new malting barley varieties to growers and maltsters

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Late grain planting in Idaho could check barley disease

July 19th, 2017 by Barbara Alonso

Threat of barley yellow dwarf could be reduced by late planting

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Surplus malt barley going into livestock feed

July 19th, 2017 by Barbara Alonso

Grain companies buying malting barley to blend into cattle rations due to surplus production

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Industry seeks better malting barley varieties

July 19th, 2017 by Barbara Alonso

Industry trying to improve percentage of barley that will make malting quality

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